Allium wallichii

£7.50
In stock
SKU
3013
This hardy native of India and China has bright purple/pink globular flowers on 60cm stems. Both the leaves and bulbous root are edible and have a mild garlic taste.
This hardy native of India and China has bright purple/pink globular flowers on 60cm stems. Both the leaves and bulbous root are edible and have a mild garlic taste.
More Information
Colour Blues & Purples
Pot size 9cm
Season Late Summer
Growing position Well drained sunny or dappled shaded site.
Common name Himalayan onion
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